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|Program Title :||Cooking Club|
|Program Time :||6:30pm - 8:30pm|
|Program Runs from :||Ongoing|
|Program Length :||8 week daily on Thursday|
|Program Cost :||Ration 1:1 = $525, 1:3 = $370|
|Admission Criteria :||
Support Ratio: 1:1 or 1:3
|Activities :||This leisure program is for youth and young adults that want to experience the basics of cooking. Cooking Club focuses on developing life skills, while building community and promoting healthy living. Participants enjoy a delicious meal and leave with recipes to try at home.|
|Comments :||This program is designed for individuals who can be supported at a 1:1 or 1:3 ratio|
|Disability / Special Needs :||Autism/PDD, Developmental Disability|
|Individual(s) Served :||Male and Female|
|Type of Respite :||Group|
|Age Category :||6-12 School Aged, 13-17 Adolescent, 18-21 Young Adult, 22-30 Adult and 31-50 Adult|
|Agency Contact :||Jaime Calverley|
|Phone :||905 889 6484 x.2224|
|Email Address :||firstname.lastname@example.org|
|Option offered at :||927 Clark Ave W., Thornhill, ON L4J 8G6|
|Nearest Intersection :||Bathurst & Clark|
|Attachment :||Spring 2018 Registration form.doc|